Culinary Innovation and Adaptation: Embracing New Trends in Restaurant Management
In the dynamic world of restaurants, culinary innovation and adaptation to new trends are essential for staying competitive and meeting...
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Collaborate
Jul 21, 20232 min read
5 Effective Strategies to Improve the Customer Experience in Your Business
The customer experience is a determining factor in the success of any business. In the service industry, such as restaurants, providing...
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Restaurant Killers Admin
Feb 11, 20223 min read
WANT TO SAVE THOUSANDS OF DOLLARS?
Approximately 1.3 billion tons of food is wasted worldwide yearly due to poor control of waste in restaurants. Are you doing a proper job...
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Restaurant Killers Admin
Feb 9, 20223 min read
WASTE OR THEFT? THE IMPORTANCE OF INVENTORY CONTROL
Pilferage is the act of stealing small quantities of product. For a restaurant this act repeated over a period of time could be...
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Empower
Feb 8, 20222 min read
STANDARDIZATION: FRANCHISE LUXURY OR BASIC NEED?
Standardization is essential to optimize costs and optimize processes, but what exactly is standardization? It could be defined as a...
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